Besan kay Dahi Baray recipe by Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Besan kay Dahi Baray recipe tips hear.
Dahi Baray is one of famous street food in Pakistan. They are so easy to make at home with simple ingredients. In this Ramadan prepare delicious Besan kay Dahi Baray at home and feed your family.
Source: Bilal Farooq

Ingredients:
Yogurt 1 kg
Fresh milk 1 cup
Corn flour 1 tbsp
Salt to taste
Sugar 1 tbsp
Gram flour 250 grams
Egg 1
Soda 1 tsp
Red chili powder 1 tbsp
Tamarind pulp 1 cup
Dried ginger 2 tbsp
Black salt a pinch
Cumin (roasted & ground) 1 tbsp
Red chili powder ½ tbsp.
Oil for deep fry
For Bhagar:
Oil ½ cup
Fenugreek seeds few
whole red chili 4-6
Cumin 1 tsp
Curry leaves few.

Cooking Directions:
Take a large bowl, mix in yogurt, milk, corn flour, salt, sugar and yogurt. Set aside.
In another bowl add gram flour, egg, baking soda, red chili powder and salt; make a smooth batter by adding hot water.
Add tamarind pulp, dried ginger, black salt, cumin and red chili powder in cooking pan and cook it.
Heat oil in a wok, add gram flour batter with spoon in shape of round dahi bare and fry until golden brown.
Remove fried dahi bare from oil and put in hot water.
Pour half yogurt in serving bowl, arrange bare then spread remaining yogurt. Spread a little tamarind pulp and pour over bhagar.
Serve with remaining tamarind pulp.
For Bhagar: Heat oil in frying pan and sizzle fenugreek seeds, whole red chili, cumin and curry leaves. Remove.

Halwa Puri Aur Cholay Ka Salan recipe by Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Halwa Puri Aur Cholay Ka Salan recipe tips hear.
Make the dough with flour and 2 tsp oil and water as needed. Make into small puris (pancake like) as flat as you can and deep fry in hot oil.
Source: Bilal Farooq

Ingredients:
Poori:
Flour 2 cups (Makes about 20)
Oil 2 tsp
Oil for deep frying
Aloo ki Bhujia:
Medium size potato 1
Salt to taste
Chili powder 1/2 tsp
Haldi powder 1/4 tsp
Kalonji seeds 1/2 tsp
Cholay:
Presoaked whole channa 1/2 cup
salt to taste
Zeera powder 1/2 tsp
Crushed Whole dried red chilies 1/2 tsp
Haldi powder 1/4 tsp
Halwa:
Sujji (semolina) 1 cup
Oil 2 tsp
Sugar 1-1/2 cup
Water 1/2 cup
Seeds of small Illaichi 3.

Cooking Directions:
Poori: Make the dough with flour and 2 tsp oil and water as needed.
Make into small puris (pancake like) as flat as you can and deep fry in hot oil.
Aloo ki Bhujia: Cut the potatoes into small cubes.
Add spices and 1 cup of water and leave on low heat.
When soft, mash lightly.
Cholay: Boil the channa with salt until soft.
In a pot heat 1tbs of oil.
Add spices and softened channa and 1/4 cup of water.
Mix and mash slightly.
Cook till bubbles appear then remove from heat.
Halwa: Put the sujji and oil in a pot along with Illaichi seeds and fry until slightly brown on very low heat.
Meanwhile combine sugar and water to make a syrup.
Add this to the sujji taking care not to burn yourself and cook on low heat to desired consistency.
If you want to color the halwa add the color to the syrup before pouring it into the sujji.

Fresh Aloo Bade recipe by  Bilal Farooq at www.recipestipsPK.blogspot.com Hellow dear visitors, Today im going to share with you a ammazing Fresh Aloo Bade recipe tips hear.This dish is not only pretty it tastes good too!Fresh Aloo Bade goes very well with any meat dish.
Ingrediants:
Balls:500 g potatoes,1/2 tsp turmeric powder,1 tsp red chilli powder,1 tbsp dried pomegranate seeds(optional),1 tsp cumin seeds,2 green chillies,finely chopped,salt to taste,1/4 cup fresh coriander,chopped.Batter:1/2 cup gramflour,pinch of baking soda,1/2 tsp red chilli powder,1 tbsp oil water.
Preparation:
For the batter,mix batter ingredients and enough water for a thin consistency batter.Boil and skin potatoes. Mash well.Mix balls ingredients in a bowl.Shape into small balls about 1 inch in diameter.Dip in the batter and deep fry in hot oil until golden brown.Serve immediately with ketchup/chutney.Please keep watching our website www.recipetipsPK.blogspot.com

Special Pineapple Salsa Canapes recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Pineapple Salsa Canapes tips hear.Canapes are a small prepared food of bed of bread or crackers. Make these simple and easy Pineapple Salsa Canapes and serve as appetizer.

Ingredients:

Crackers 8
Mayonnaise or cream cheese spread as required
For Salas
Pineapple 1/4 cup (roughly chopped)
Onion 1 (chopped)
Tomato 1 (chopped)
Capsicum ½ (diced)
Olive oil 1 tbsp
Lemon juice 1 tbsp
Salt and pepper to taste
Chopped coriander leaves or cilantro
Chaat masala ¼ tsp

Cooking Directions:

Mix together all salsa ingredients.
Spread evenly mayonnaise or cheese spread on crackers.
Top with pineapple salsa. Serve.

Sweet Shahi Pasanday recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Sweet Shahi Pasanday recipe tips hear.
Ingrediants:
Steak - 500 gms.Papaya paste - 4 tbsp,Ginger/garlic paste - 2 tbsp,Black pepper - 1 tsp,Poppy seed - 2 tbsp,Salt - 1 tbsp,Red chilli powder - 1 tbsp,Green chillies - 10 pcs,Red chillies - 6 pcs, Whole,Cardamoms - 2 pcs,Green cardamoms - 2 pcs,Cinnamon - 1 pc,Yogurt - 1 1/2 cup,Oil - 1/4 cup,Onions - 4 tbsp, Fried,Fresh coriander, green chillies,mint,ginger for garnishing.
Preparation:
Roast poppy seeds, red chillies,black pepper, green cardamoms, cardamoms and cinnamon and grind.Marinate steaks in papaya,salt,ginger/garlic paste, green chillies, yogurt and ground spices.Set aside for 4-5 hours.Heat oil in a pot and cook steaks in it until tender.When steaks are tender add fried onions. Cook for few more minutes and turn off the heat.Garnish with coriander,mint, green chillies and ginger and serve hot with naans.Please keep watching our website www.recipestipspk.blogspot.com

Sweet Shrimp Pakoras recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Sweet Shrimp Pakoras recipe tips hear.
Ingrediants:
Prawns, peeled 500 gms.Yogurt 300 ml.Gram flour 170 gms.Chili powder 2 tsps.Mustard powder ½ tsp.Lemon ½ no.Onion 1 no.Oil For deep frying,Salt 1 tsp.
Preparation:
Put the yogurt in a bowl and sieve the gram flour and keep aside.Add gram flour(baisan) to the yogurt and keep beating it with a fork to mix it well.Stir in the mustard powder, chili powder and salt and mix well.Sqeeze lemon juice of the ½ lemon in the baisan yogurt flour mixture.Peel, chop and paste the onions and mix it with the batter.Put the batter in a bowl, cover it and refrigerate for 2 hours.Heat oil in a deep frying pan and coat each prawn with the batter and fry until golden brown.Drain the fried prawns on tissue or any paper so as to remove the excess oil.Serve hot.Please keep watching our website www.recipestipspk.blogspot.com

Sweet Spring Rolls recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Sweet Spring Rolls recipe tips hear.
Ingrediants:
3 to 4 pieces of chicken,half cabbage finely julian cut,5 to 6 carrots gratted,4 spring onion sliced,Black pepper to taste,Salt to taste,Soy sauce 3 to 4 tbsp,Spring roll wraper one pack,Oil 3 to 4 tbsp.
Preparation:
boil the chicken pieces and shred them.Then heat some oil and put the cabbage in it and fry it till it become soft but don't over cook it.Then do the same thing with carrots.Do not fry the chicken and spring onio in the end mix all the ingredients together.Make the rolls fry them and serve them with chilli sauce.Please keep watching our website www.recipestipspk.blogspot.com

Sweet Bread Sticks recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Sweet Bread Sticks recipe tips hear.
Ingrediants:
3 slices of Bread (Cut the hard edges of the slices which will be used in this recipe it will be 12 sticks after cut.),2 Eggs,Sugar according to taste,3 tbsp plain flour,1 tsp Milk,Oil for frying (you can use butter).
Preparation:
Beat Eggs and than mix well all ingredients except edges of bread slices.Heat oil in frying pan.Coat well the batter on the bread sticks (edges of bread slices) Keep it in the batter for a minute or two.Now fry these sticks. Don't put all but put a little number so that it can be fried easily.Change the sides of the sticks to fry all sides.When light brown and crunchy. Take out and place on a paper towel to absord the excess oil.Tasty sweet bread sticks are ready.These sticks are usally leftovers when you prepare sandwiches.So the edges of the bread slices are utilized in this recipe.Please keep watching our website www.recipestipspk.blogspot.com

Sweet Potatoes Fries recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Sweet Potatoes Fries recipe tips hear.
Ingrediants:
1 lbs sweet potatoes or yams peeled and wedged thickly,1 tsp salt,1 tsp black pepper powder,2 tbsp sugar,1 tsp oil.
Preparation:
Prepare a baking sheet lining it up with foil or wax paper.In a seperate bowl put wedges of s.potatoes and all other ingredient and mix it well with hands.Layer it in baking pan in a single layer and put it in oven for 25-30 mins on 400*Check fries often how crispy or how mushy you want it and than take it out.Please keep watching our website www.recipestipspk.blogspot.com

Special Thai Toast recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Thai Toast recipe tips hear.
Ingrediants:
Bread (a day old) 12 slices,Shrimps ground thickly 250 gms,Chicken minced 125 gms,Spring onions (cut finely) 2 tbsp,Egg whites 2,Fresh coriander chopped 2 tsp,Garlic finely cut 1 tsp,Black pepper powder 1/4 tsp,Salt 1/2 tsp,Oil for frying, Sesame seeds for garnishing.
Preparation:
Remove crust from slices and cut each slice in a triangular shape.Grind coarsely chicken and shrimp mince with all other ingredients.Layer each bread slice with the mince mixture.Heat oil in a frying pan.On a medium flame fry slices until golden brown from both sides.Place delicious Thai Toast on a serving dish. Sprinkle Sesame seeds on top Serve hot with ketchup.Please keep watching our website www.recipestipspk.blogspot.com

Special Tikka Kebabs recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Tikka Kebabs recipe tips hear.
Ingrediants:
1 lbs lean ground beef washed and drained well.2 tbsp dried pomegranate seeds,2 tsps cumin seeds,2 tbsp corrainder seeds,1 tsp salt,1 tbsp crushed red pepper flakes,1 lemon juice,3 tbsp gram flour(besan),1 tsp gram masala,4-5 finely chopped thai chillies,1/2 cup finely chopped onions,1 cup finely chopped cilantro,1 egg,oil for cooking.
Preparation:
Start by mincing corrainder seeds,pomegranate seeds and cumin seeds finely.Place minced meat in a bowl add all the minced spices plus every other ingredient in it.Mix it really well till every thing becomes very well mixed. Leave it aside for 15-20 minutes.Now make about 3 to 4 inch diameter very thin cakes(tikki)out of that mince meat and fry it on both sides till it becomes dark brown each side.Serve hot with sprinkle of lime or green chutni.Please keep watching our website www.recipestipspk.blogspot.com

Special Veg Noodles recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Veg Noodles recipe tips hear.
Ingrediants:
2 cups boiled flat noodles,3 dried red chilies.1 small bunch spring onion,1 small capsicum thinly sliced,2 tsp garlic finely chopped;1/2 tsp vinegar,Salt to taste,1 1/2 tbsp oil,A pinch of Tandoori color.
Preparation:
Chop the spring onions into 1/4" pieces slanting. Pound red chilies andgarlic coarsely.Heat 1 tbsp oil in a wok, add chili and garlic and fry for a minute. Add the capsicum and fry till tender.Add the spring onion and fry again for 2-3 minutes. Also add noodles and salt and mix well.Now add tandoori color and vinegar to taste. Heat very well in oven or microwave before serving.Serve with Schezwan sauce or Manchurian in gravy.Please keep watching our website www.recipestipspk.blogspot.com

Special Yogurt Kebab recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Yogurt Kebab recipe tips hear.
Ingrediants:
1 kg minced meat (Mutton, hicken or beef. Drain all the free water properly),2 tomatoes (Cut it in small pieces),Corriander leaves as required,Salt as reqiured,Green chillies.. as required,Coriander (sabit) 1 tea spoon,Jafil Jawatri half tea spoon,Youghart 3 table spoon,Read Chilli Powder 1 and a half tea spoon,Gram Masala 1 tea spoon.Flour 2 table spoon.Oil according to need for frying.
Preparation:
Mix all the ingredients properly and marinate for 30 minutes in fridge.Make round flat kababs and shallow fry it.Serve with naan and any sauce or chutney.Please keep watching our website www.recipestipspk.blogspot.com

Special Yogurt Mania recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Yogurt Mania recipe tips hear.
Ingrediants:
1/4 cup milk,3-4 tbsp sugar (less or more as per you taste),2 bananas sliced in circles,1/2 cup yogurt (whipped),3-4 tbsp boiled plain rice,Strawberry if you like.
Preparation:
This is quite a simple recipe.Simply add all the ingredients.Take the rice first, add in yogurt sugar and milk, mix it well.Add the sliced bananas mix it lightly and TaDaaa! Make sure the consistency of the mixture is thick and not very loose, simply watch the amount of milk you add for consistency.Please keep watching our website www.recipestipspk.blogspot.com

Special Corn Dogs recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Corn Dogs tips hear.
Ingredients:
1 egg,1 (10 ounce) package corn muffin mix,3/4 cup milk,2 packets spaghetti sauce spice seasoning mix,1/2 cup allpurpose flour,12 reducedfat beef hot dogs,Vegetable oil, for frying,12 wooden skewers.
Preparation:
In a large mixing bowl, combine egg,corn muffin mix, milk and 1 seasoning packet.In a separate shallow dish, mix second seasoning packet and flour.Insert wooden skewers half way into hot dogs.Heat oil to 360 degrees F in a deepfryer.Dredge each beef frank in flour seasoning mix, dust off excess then dip into cornmeal batter.Fry 2 to 3 cornClick to find more about corn dogs at a time for about 3 minutes or until golden brown. Drain on paper towels. Serve warm.Please keep watching our website www.recipestipspk.blogspot.com 

Special Cocktail Kebabs recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Cocktail Kebabs tips hear.
Ingredients:
Mince 4 oz,Papaya 2 tsp,Mixspices 1/2 tsp,Chilli powder 1/2 tsp,Salt 1/2 tsp,Baisan (gramflour) 2 tsp leveled,Egg 1.
Preparation:
Mix all the indredients in mince meat, shape in mini seekh kababs and fry.Serve with ketchup. Please keep watching our website www.recipestipspk.blogspot.com 

Special Yogurt Mania recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Yogurt Mania tips hear.
Ingredients:
1/4 cup milk.3-4 tbsp sugar,2 bananas sliced in circles,1/2 cup yogurt,3-4 tbsp boiled plain rice,Strawberry if you like.
Preparation:
This is quite a simple recipe,Simply add all the ingredients.Take the rice first, add in yogurt sugar and milk, mix it well.Add the sliced bananas mix it lightly and TaDaaa!Please keep watching our website www.recipestipspk.blogspot.com 

Special Yogurt Kebab recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Yogurt Kebab tips hear.
Ingredients:
1 kg minced meat Mutton, chicken or beef. Drain all the free water properly.2 tomatoes,Corriander leaves as required,Salt as reqiured,Green chillies.. as required,Coriander (sabit) 1 tea spoon,Jafil Jawatri half tea spoon,Youghart 3 table spoon Read Chilli Powder 1 and a half tea spoon,Gram Masala 1 tea spoon.Flour 2 table spoon.Oil according to need for frying.
Preparation:
Mix all the ingredients properly and marinate for 30 minutes in fridge.Make round flat kababs and shallow fry it.Serve with naan and any sauce or chutney.Please keep watching our website www.recipestipspk.blogspot.com 

Special Veg Pakoras recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Veg Pakoras tips hear.
Ingredients:
1 cup Baisan,2 tablespoons oil,1 teaspoon ground cumin,1 1/2 teaspoons salt,1/2 cup water.
Preparation:
Boil the potato slices until tender, being careful not to overcook.Mix batter ingredients well. Beat in a blender for 4-5 minutes to incorporate air. Let batter rest 1/2 hour in a warm place.Add the vegetables and mix in evenly.Deep fry in oil until golden brown.Drain on paper towels and serve immediately.Serve hot with our cilantro or mint chutney or cucumber raita.Please keep watching our website www.recipestipspk.blogspot.com 

Special Veg Noodles recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Veg Noodles tips hear.
Ingredients:
2 cups boiled flat noodles,3 dried red chilies,1 small bunch spring onion,1 small capsicum thinly sliced,2 tsp garlic finely chopped,1/2 tsp vinegar,Salt to taste,1 1/2 tbsp oil,A pinch of Tandoori color.
Preparation:
Chop the spring onions into 1/4" pieces slanting. Pound red chilies and garlic coarsely.Heat 1 tbsp oil in a wok, add chili and garlic and fry for a minute. Add the capsicum and fry till tender. Add the spring onion and fry again for 2-3 minutes. Also add noodles and salt and mix well.Now add tandoori color and vinegar to taste. Heat very well in oven or microwave before serving.Serve with Schezwan sauce or Manchurian in gravy.Please keep watching our website www.recipestipspk.blogspot.com