Spiced Moong recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Spiced Moong tips hear.
Ingredients:
1 cup Green Moong Daal,1/2 tsp Turmeric Powder,2 tsp Oil,1 tsp Clarified Butter,1 tsp Cumin Seeds,Ginger, very finely chopped,Green Chillies slit in the middle,Onions, finely sliced,Salt to taste,Fresh Coriander, finely chopped, to garnish.
Preparation:
Wash and soak daal for 30 min and pressure cook with 1/4 tsp turmeric powder till it is soft. Heat oil and ghee in a heavy pan and splutter cumin seeds, then put ginger, green chillies and onion. When the onion is soft and cooked, put the daal and adjust salt. Add a cup or two of water so that the consistency is not too thin nor too thick. Chop fresh coriander leaves and add before serving.Please keep watching our website www.recipestipspk.blogspot.com 

Spicy Punjabi Chole recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Spicy Punjabi Chole tips hear.
Ingredients:
500 grams of Channa (boiled),1 tsp tumeric,1 tsp corriander powder.1 tsp chilli powder,1 tsp cholay masala 250/300 grams of Red lentil,4/5 boiled hard eggs,2 tomatoes,1 medium onion,1/2 ghee/oil,1 tspGinger/Garlic.
Preparation:
Heat up oil in pot add the ghee/oil and heat it up throw in some onions and fry it until golden brown, add ginger, garlic, tomatoes straight after that give it a good mix and now mix the boiled chana to it.Let it smeamer for abt 10 mins and than add all the spices as above, after that add 3 cup of water and let it boil and as soon as cholay starts boiling start slowing putting the washed red lentils and mix it well, decrease heat to low heat and it cook in low heat for around 25 mins or so until it has cooked.Another small pot put in 4/5 eggs and boil it it hard, and after the cholay is cooked cut the eggs in half and put it in the cholay!Enjoy with naan or roti !Please keep watching our website www.recipestipspk.blogspot.com 

Spicy Mango Dal recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Spicy Mango Dal tips hear.
Ingredients:
Daal preferably channa or arhar 1 cup pre-soaked,1 mango semi sweet raw diced and peeled,Onion 1/2 sliced for baghar,Mint leaves few,Salt upto taste,Red crushed pepper 1 tsp,Green chilli 4 to 5,Turmeri powder 1/2 tsp,Oil or ghee for baghar.
Preparation:
Put dhal to boil for 1/2 hr or as long as it takes to get really good tender.Then add mango cubes and other spices and cook it for a while,mango will get cook in 5 mins so bring dhal to boil mean while mango will get cooked.Then prepare vaghar,in a pan heat ghee or oil and then add onions and fry it then add mint leaves and green chillies then pour hot ghee in dal.Dhal costistency should be think.Please keep watching our website www.recipestipspk.blogspot.com 

Special  Masoor ki daal recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special  Masoor ki daal tips hear.
Ingredients:
Daal masoor 2 cups,Tomato 1,Red chilli powder 1/2 tsp,Salt to taste,Ginger/Garlic paste 2 tsp,Kari patta few leaves,Zeera 1/2 tsp.Red chilli (whole),Immli ka pani 1/2 cup,Kalonji 1/2 tsp,Oil,Garlic 3 cloves.
Preparation:
First of all boil the daal with red chilli powder,salt,tomato,ginger/garlic paste.Blend it in a blender for 1-2 minutes.Then put it in a pot, add green corriander, kari patta, and imli water and simmer on low heat for 10 more minutes. When the daal bcomes thick then remove from heat.In a frying pan heat oil then add zeera, red pepper whole,kalonji, kari patta and chopped garlic cloves and when it gets golden brown, put this baghaar on daal and quickly cover the pot so that it infuses the smoke.Serve hot with rice.Please keep watching our website www.recipestipspk.blogspot.com 

Special Beans recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Beans tips hear.
Ingredients:
1/2 onion chopped,1 small tomato chopped,2 tsp minced garlic,2 can of goya red beans,2 paket of acchote goya sazon,a few dashes of garlic powder to taste.1/4 cup of milk
Preparation:
Add onion, tomatoes ad garlic in a medium sized sauce pan.Fry until everything starts to cook down.Next add the variety of beans and put some garlic power and cook until beans are soft but thick then and the milk.Stir and serve hot over rice.Please keep watching our website www.recipestipspk.blogspot.com 

Special Daal Maash recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Daal Maash tips hear.
Ingredients:
Maash daal 1 cup.Onion 1 small.Red Chili round 2-3.Salt 1 tsp or according to taste.Ground Red chili 1 tsp.Green chili 2-3 for garnishing.Garlic 1tsp.Ginger 1tsp.Cooking Oil 1/2 cup.
Preparation:
Brown the onion, then add 1 cup of water and let cook over medium heat. Keep stirring and crush onion as you stir.Now add the garlic and ginger keep stirring, and then add all the dry ingredients.Add the daal and stir well, stir till you see oil seperate from the daal.Add one cup of water, bring the water to boil and then reduce the flame to low and cover saucepan with a lid.Cook for about 10-15 minutes or when the daal is cooked.Garnish with green chilis. Please keep watching our website www.recipestipspk.blogspot.com 

Special Daal Kabab recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Daal Kabab tips hear.
Ingredients:
1-2 kilogram of daal channa,2 med choped onion,2 green chili choped,1/2 cup chopped coriender leaves,1 egg,Bread crumbs,Oil for deep fry.1 tspoon of red chli,1 pinch of black paper,Salt to taste,Pinch of tumeric powder,1 tbl spoon of chaat masala.
Preparation:
Boil daal in 2 glasses of water and salt until it get smooth.Grind it and add all above ingredients and mix well.Make kabab of this batter.Heat oil, dip kabab in egg and then in bread crums and deep fry until golden brown.Serve with raita and hot nan.Please keep watching our website www.recipestipspk.blogspot.com 

Special Chatpati Chana Dal recipe by M Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Special Chatpati Chana Dal tips hear.
Ingredients:
Chana dal 2 cups.Salt to taste.Red chilli powder 1 tsp.Cumine white whole 1 tsp.Onion one large chopped.Oil half cup.Lemon juice 2 lemons.Green chili, Corriander leaves,Onion rings, Lemon slices.
Preparation:
Soak the dal for 2-3 hrs.Chopped the onion and fry in hot oil, till pinkish in colour, then add cumin and fry.Now add chana dal,salt , red chilli powder and add water to cover.Let it cook on medium fire first and then on slow fire till the water is dry.Add lemon juice.Garnish with green chilli, corriander leaves, lemon slices and onion rings and serve.Please keep watching our website www.recipestipspk.blogspot.com