Ingredients:
Cheese cream 240 gm,Milk 1 cup,Cream powder sachet 3,Lemon jelly 85 gm 2 packets.Butter 100 gm,Nice biscuits or any soft easy to crumble biscuits 1 packet.Pineapple can or any fresh fruit of your choice.
Preparation:
Dissolve two packets of lemon jelly in one cup boiling water.Cool down to room temperature but it should not set.Crumble biscuits with butter and make a layer at the bottom of a spring cake pan.Mix cheese cream, milk and cream together with the beater for 2 minutes.Pour jelly water into the cream mixture and beat for 1 minute.Pour this mixture onto the biscuit layer.Decorate it with pineapples, cherries or any fruit u like, and put it in the fridge to set for a couple of hours.Please keep watching our website www.recipestipspk.blogspot.com
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