Stir Fried Chinese Chicken

Stir Fried Chinese Chicken

Stir Fried Chinese Chicken recipe by Bilal Farooq at www.recipestipspk.blogspot.com Hello dear visitors, Today im going to share with you a amazing Stir Fried Chinese Chicken recipe tips hear.
When you wanna eat something very delish then try this recipe. Its really great to serve with rice in lunch meal.
Source: Bilal Farooq

Ingredients:
Chicken ½ kg
Ginger 1 piece
Fried onion 1
Capsicum 1
Spring onion chopped 1
Fresh red chili 4
Garlic cloves 4
Pea 10
Sesame oil 1 tbsp
Peanut butter 1 tbsp
Chili sauce 1 tbsp
Soya sauce 1 tbsp
Brown sugar 1 tbsp
Salt ½ tsp
Tomato paste 2 tbsp
Black vinegar 2 tbsp
Oil 3 tbsp.

Cooking Directions:
Boil chicken in 1 cup water.
Turn the flame off when only ½ cup chicken stock is left.
In a wok, heat oil and fry cloves of garlic.
When aroma is given off, add spring onion, fried onion, mushroom, capsicum, red chili and peas.
Cook on high flame for 1 minute.
Then add sesame oil, peanut butter, chili sauce, soya sauce, brown sugar, salt, tomato paste and black vinegar mix well then turn the flame off.
Stir fry Chinese chicken is ready to serve.

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